Be warned: words like "smartphone" and "app" below. The rosticceria menu downstairs is doing splendidly. People are loving the food and the price. If you haven't tried it yet, we encourage you to. But there's [...]
We continue to have white truffles on the menu. We love them particularly on our charcoal-grilled crostino of fonduta Val d'Aosta with shaved white truffle. Rich flavors are particularly comforting on rainy days.
Friday, November 27th, from 8:45 pm to 10:45 pm
Join us for a light, 3-course prix-fixe dinner and an evening of Beethoven and Haydn at Oliveto Restaurant. Presented by Valley of the Moon Music Festival. Following the program, there will be time to meet the artists.
This Sunday, we'll be interrupting our regularly scheduled program for an impromptu performance by cellist Tessa Seymour and guitarist Jiyeon Kim, two prodigiously talented artists from the Curtis Institute of Music with exceptionally bright futures before them.