Tag Archive for 'spring' at Oliveto Community

Tag Archive for 'spring'

Reports From Our Farmers – Spring 2010

June 2nd, 2010 by Catherine Meng

One of the wettest on record, the spring of 2010 has created some unique challenges for many of our farmers. We already know that the height of tomato season is estimated to hit later than usual & so we’ve pushed back our Annual Tomato Dinners to…

Tags: 2010, Brookside Farm, Farmers, Laguna Farm, Oliveto, rain, spring, Terra Firma Farm, Tomato Dinners. -From the Field, Brookside Farm, Farmers Add a comment

Market Report #8: Stone Fruit & Rain Delays

May 27th, 2010 by Catherine Meng

We headed inside for this week’s report because it was just too darn rainy & cold. Bill showed us some of the best (i.e. crunchiest) cherry varieties currently available at farmers’ markets and local supermarkets. He also makes some predictions about what all this rain means for the upcoming summer crops (e.g. don’t count on serving…

Tags: 2010, bill fujimoto, bing, brooks, cherries, market report, may, rain, spring. Bill Fujimoto, Market Report, Spring 2010 Add a comment

Market Report #7: Ferry Plaza

May 20th, 2010 by Catherine Meng

Last Saturday, we hit the Ferry Plaza Farmers’ Market with Bill Fujimoto. As the spring rains have finally begun to subside (at least for today), many crops are just now beginning to soak up some serious heat which leads to superlative flavor. A great example…

Tags: 2010, bill fujimoto, cherries, farmers' market, ferry plaza, lucero, Oliveto, san francisco, spring, spring garlic, strawberries. -Movies, Bill Fujimoto, Spring 2010 Add a comment

Market Report #6: What to Buy This Week!

May 4th, 2010 by Catherine Meng

We visited the Berkeley Farmers’ Market last Saturday with Bill Fujimoto and got a good look at what’s in season right this minute & what will be even-more-in-season by the end of this week. We also got an insider’s tip on a savvy way to save…

Tags: 2010, berkeley, bill fujimoto, bok choy, farmers' market, lettuces, market report, Oliveto, spring, strawberries. Bill Fujimoto, Lucero Organic Farm, Market Report, Summer 2010 Add a comment

This Just In: Goat’s Milk Ricotta

May 3rd, 2010 by Catherine Meng

Things are definitely feeling like spring around here. Meaning deliveries from our suppliers keep arriving with more & more new stuff. Meaning the kitchen in like a sparking motherboard of ideas. Meaning the menu is like that magic trick where…

Tags: english peas, goat's milk, paul canales, ravioli, ricotta, spring. -Movies, -This Just In, Catalan Farms, Jones Rabbit Farm Add a comment

Market Report #4: In the kitchen

March 30th, 2010 by Catherine Meng

For this week’s market report Bill Fujimoto stopped by the Oliveto kitchen. While the Oliveto kitchen is not exactly a farmers’ market, Chef Paul Canales sources some extraordinary produce directly from smaller local outfits that he thought Bill might get a kick out of. Most of these items appear on the menu the same day they are delivered, including…

Tags: bill fujimoto, fava beans, Oliveto, paul canales, rapini, sausalito srings, spring, watercress. Market Report, Spring 2010 Add a comment

Introducing…The Fujimoto Farmers’ Market Report

March 3rd, 2010 by Catherine Meng

ho better to tell us what we should be shopping for than Bill himself? So, we’ll be posting Bill’s Farmers’ Market Reports – full of fun facts, shopping tips, and insightful observations throughout the spring and into the summer. We’ll go shopping with Bill at some of our favorite farmers’ markets in the…

Tags: apsaragus, bill fujimoto, chef canales, diablo foods, farmers' market update, lafayette, Oliveto, spring. -Movies, Bill Fujimoto, Full Belly Farm, Market Report, Spring 2010 4 Comments

This Just In: Spring Lamb

February 25th, 2010 by Catherine Meng

Our favorite sheep herder, Don Watson, stopped by yesterday with our first spring lamb. Born just after Thanksgiving, these lamb have been raised primarily on milk and more recently, have been grazing on mustard and clover. Don’s flocks have a wide grazing range including many nearby vineyards. It’s a symbiotic relationship, with the sheep gaining additional space to roam and forage while…

Tags: 2010, chops, crudo, don watson, lamb, sheep, spring. -This Just In, Napa Valley Lamb 1 Comment

From the Field – Spring Lamb

March 19th, 2009 by Catherine Meng

Just this morning Don Watson showed up with four, first of season spring lamb, about 90 days old. We’re hanging them for a few days to help tenderize the meat & plan to have them on the menu starting Saturday night (remote possibility not until Sunday). They’ll be on the menu through Tuesday or Wednesday….

Tags: chanterelle mushrooms, don watson, lamb, spring. -From the Field, -Movies, -This Just In, Napa Valley Lamb, Ranchers 2 Comments

From the Field – Churchill Orchard Spring Tangerine Tasting

March 17th, 2009 by Catherine Meng

Churchill Orchard is out in the East End of the Ojai Valley where the fruit gets ripe a little later — Jim and Lisa usually spend the month of March tasting and re-tasting their spring tangerine varieties.

Churchill Orchard proprietors Jim Churchill (tasting) and Lisa Brenneis (shooting video and tasting)…..

Tags: citrus, ojai, spring, tangerines. -From the Field, -Movies, Churchill Orchard, Farmers Add a comment

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